Inventory and purchasing for each business
Inventory goes wrong when each business orders on its own and the holding sees the cost only when the week is already closed. LocalityUnion keeps products, stock, purchase orders, and receipts on the business.
What it has, what it asked for, what arrived
You see stock on the business, the purchase order that left, and the receipt that came back. An adjustment stays on that business’s record.
The point is to notice the cost while the week is open, not when the invoice is already old.
Purchasing next to the close
Orders sit in the same workspace as branch sales and the business’s expenses. A restaurant and a central kitchen can each carry their own stock without a second product.
This is operational inventory: products, quantities, orders, and receipts. It is not a recipe engine and it does not calculate a theoretical food cost.
Who needs it
Owners whose businesses buy on a rhythm and who currently find out too late what arrived. If purchasing is still a chat with a supplier and a photo of a delivery note, the business has no record the group can trust.
We show you that record against the businesses you run.
We show you the platform to see if it solves what you need. If you need it, you try it for 15 days, with support and guidance. If it does not meet your expectations, we delete the demo account and its data.